Heart of a Giant Foundation
At Heart of a Giant Foundation, we are committed to reducing the impact of heart disease worldwide. We strive to become the leading partner in detecting, diagnosing, and managing cardiac risk factors. Our multi-level intervention programs empower individuals to take control of their health. Join us now to impact communities affected by heart disease significantly.
Our vision is clear: to ensure that every individual in the community has access to effective heart health education, superior healthcare assistance, and community resources, enhancing their overall health, quality of life, and the management of their heart conditions and related risk factors. We strive to achieve this vision by:
Our mission is to proactively identify heart-related risk factors in at-risk population groups, provide them with the support and knowledge they need to become self-reliant, and advocate for managing and living with their health conditions.
Raising awareness about risk factors and symptoms of cardiac conditions;
Promoting regular health check-ups, screening, and early diagnosis;
Providing culturally intelligent and responsive services;
Improving patient-provider relationships;
Enabling access to improved care and better health outcomes;
Empowering patients and caregivers, and
Promoting advocacy and self-advocacy.
Heart disease remains the No. 1 cause of death both in the US and the World, with staggering statistics highlighting the urgency of our mission:
18 million+ lives are lost to heart disease globally each year.
655,000+ deaths occur in the US annually due to heart disease.
495,000+ individuals suffer from high blood pressure-related casualties every year.
Despite these alarming figures, only about 49% of Americans are aware of their heart health status, underscoring the critical need for increased education and awareness.
High blood pressure, also known as hypertension, is a common heart condition that has been identified by the US Centers for Disease Control and Prevention (CDC) as a leading risk factor for heart disease, stroke, kidney disease, and vascular dementia.
According to a recent study conducted by the Boston Public Health Commission, one out of every four adult residents in Boston reported having hypertension. The study also found that the percentage of hypertension was higher for Black (36%) and Latino (27%) adults compared to White adults (20%). Neighborhoods with predominantly Black people, such as Mattapan, Dorchester, or Roxbury, had hypertension rates ranging from 34% to 42%.
Eager to learn more about our efforts and impact? Visit our News and Insights Page. It's a space where we share blogs, insights, stories, and project updates. Our blog isn't just about posting articles; it's a platform for engagement. We love interacting with our readers in the comments section, fostering a community of like-minded individuals passionate about advancing the world of heart health.
Join us at Heart of a Giant Foundation as we work with our communities, supporters and partners to turn the tide against heart disease, one heart at a time.
Disclaimer:
The information shared on this page is not intended to replace professional medical advice. Always consult with a healthcare provider for any medical issues.
We are proud to feature this blog post by one of our HGF community members, Lewis Howe, as the first installment in a new series, “Living With Hypertension: One Man’s Journey.” Prepare to be inspired as Lewis candidly shares his personal triumphs and challenges in the quest to manage his blood pressure.
Despite having several, often self-inflicted, health issues over the years, my diagnosis of high blood pressure last month was something I never anticipated. I had managed my blood pressure for the past few years with medications like Amlodipine, and my number had usually come in around 127 over 86 or thereabouts.
Like many men my age, I’m loathe to see a doctor unless I absolutely need to. The recent pandemic exacerbated that thinking since I had come to believe I was more likely to contract COVID while seeing the doctor for an otherwise routine checkup.
So when I finally had my “annual” physical in April of this year, it had been just over two years since my doctor poked, prodded, and drew blood from me. What the numbers said was a huge wake-up call for me. My weight had ballooned to 264 pounds (I generally clock in at about 252), and most alarmingly, my blood pressure now read 132 over 90.
The doctor sat me down for the dreaded lecture I knew would not end well for me enjoying my usual diet of donuts and Chinese food.
My primary care physician is a wise and learned man and is used to dealing with reluctant patients who don’t wish to be told that the things they most enjoy in life might be hastening their demise. The doctor walked me through what I usually eat during a typical day and suggested eliminating my customary afternoon slice of pizza and Coke and replacing my breakfast muffin with healthier alternatives. He wrote out a longhand list for me to carry with me. These were the items contained within:
Pure protein bars
Limit portions at dinner
Limit red meat
See nutritionist
Lose 10-20 pounds in 3 months.
Get BP down to normal 120/80
Get OMRON sensor upper arm cuff for testing.
Since I’m fortunate to already be a part of the Heart of a Giant team, most of these recommendations made sense to me. Proper diet, my doctor noted, is even more important than exercise. Also, regular blood pressure monitoring is critical to the proper management of high blood pressure.
But the one piece of advice my doctor gave that is keeping me from pursuing my goals of weight loss and a corresponding reduction in blood pressure is his insistence that I reduce, if not eliminate, my intake of Chinese food.
This is no small feat for a man of my age and condition. I was able to give up cigarettes 24 years ago after being diagnosed with pre-emphysema. After a lifetime of excessive drinking, I achieved sobriety nine years ago. Now, in my late fifties, the justification for continuing to gorge myself in times of stress on General Gau’s chicken and crab rangoons remains strong. Those of us who practice unhealthy habits can twist ourselves into knots rationalizing why we continue to engage in harmful activities.
So I’ve begun my blood pressure journey slowly, with baby steps. I was never one to give up treats for Lent, but since I saw my doctor, I have entirely cut out donuts from my routine (muffins are next!). The daily afternoon pizza slice is down to twice a week. And much to my surprise, the protein bars my doctor recommended are both tasty and filling (at least the peanut butter flavor).
But the go-to comfort food, my stress reduction technique, which is an order of Peking ravioli with pork fried rice, remains the mountain to conquer. I’ve only gone for takeout twice a month since my physical, and I remain committed to staying away from these dens of high-fat iniquity until my blood pressure and weight are back to manageable levels.
If you are facing a similar challenge, I welcome your feedback, advice, and, most of all, ideas.
Want to enjoy these dishes the heart-healthy way? Check out our recipe section.
About the author:
Lewis Howe is the Community Partnerships Co-Ordinator for the Heart of a Giant Foundation. He welcomes your ideas, suggestions and expressions of support to help him in his fight against high blood pressure. You can reach him at [email protected].
The Heart of a Giant Foundation, Inc. is a 501(c)(3) nonprofit organization, EIN 84-2900386. Donations are tax-deductible.